MUSHROOM AND CHEESE SNACK

Ingrediants:

7 button mushrooms chopped

cheddar and mozerella cheese shredded

salt

pepper

1/2 medium onion chopped

1 green chilli chopped

2 roti

olive oil 2 tsp

Method:

1.Heat the olive oil on a nonstick pan

2.Add in the onions saute till translucent. Then add the green chillies and the mushroons . Add salt to taste and little pepper.

3. Saute the mushrooms for 3 min on medium heat and cook in low fire for 3 min.

4. Place the tawa and keep a roti partially cooked on both sides and layer the top side with cheese and then place the mushroom mix on top of the cheese . place another roti on top of it and cook it on low medium flame for 1 to 2 min on each side and make sure the cheese is melted.

then cut the rotis into 4 equal halves. serve with mayo.